Tapioca Maltodextrin 1.5 Lbs($69.99Value)

Description

Food starch derived from tapioca, used as a food additive. Adds bulk and stabilizes various foods and ingredients. Fine powder form used to replace fats in cheese, puddings, ice cream, and desserts. Popular among chefs and molecular gastronomists for creative, modern recipes. Versatile, food-grade ingredient ideal for innovative culinary applications. Tapioca maltodextrin is widely preferred because it has no color, smell, flavor, or taste and can therefore be added to any food without causing taste alterations. It is also has excellent stabilizing properties, giving the food a smooth texture - Ingredients: Tapioca Maltodextrin