Fresh Roasted Coffee, Dark Brazil Whole Bean Coffee, Med-Dark Roast, Kosher, 2 lb (32 oz)($34.95Value)

Description

BOLD AND HEAVY BODIED WITH A MORE TRADITIONAL FLAVOR, This Medium-Dark Roast Coffee Has Notes of Cocoa and Walnut. This Dark Brazil is grown in the Cerrado region of Brazil, the largest coffee producing area in the country. It has a bold, but not burnt taste and a smooth finish. Cupping Notes: Bold, Cocoa, Walnut Ingredients: 100% Arabica coffee. Certified Orthodox Union (OU) Kosher. Available whole bean or pre-ground. Approved for use in standard drip coffee makers as well as espresso machines, automatics, pour overs, Aeropress, French press, moka pot, and percolators. For best taste in counter top coffee makers, we recommend starting with 1-2 tbsp (5-10g) of ground coffee per 6 fl oz (180ml) of cold filtered water and adjusting to your taste. Keep your fresh roasted coffee at its freshest by storing in its zip-seal bag or an airtight container in a cool, dark, dry place. Fresh Roasted Coffee is grown responsibly, sourced responsibly, and roasted responsibly. We’re committed to sustainability from sourcing to roasting to packaging. There’s also nothing artificial in these single-origin and artisan blend selections - no additives, no fillers, no flavorings. Fresh Roasted Coffee is roasted on technologically advanced roasters to reduce our carbon footprint and provide superior flavor. Fresh Roasted Coffee nitrogen flushes every bag to remove flavor-stealing oxygen and keep your coffee at its freshest and best tasting for as long as possible. Fresh Roasted Coffee bags are resealable and feature a one-way degassing valve. Dark Brazil - Roasted Coffee At a medium-dark roast, our Dark Brazil coffee possesses an ideal amount of flavor, depth, and boldness. A dry cocoa taste is notable throughout the cup and it finishes with a savory walnut flavor. This satisfying coffee is strong without detracting from the flavors that make Brazilian coffee some of the most famous in the world. Dark Brazil coffee is a bold and heavy-bodied single-origin coffee. It has a smooth drinkability with no burnt or lingering finish and possesses the nutty flavor profile found in all high-grown Brazilian coffee beans. This particular Brazilian coffee is grown in the Cerrado region of Brazil. High temperatures, rich mineralized soil and consistent rainy seasons make Brazil a prime location for pristine coffee crops. OU Kosher certified. Produced in an SQF certified facility.