Akshayakalpa Cow Ghee – 195 grams(6.59 fl oz)($18.57Value)

Description

Crafted from cow milk, Akshayakalpa pure cow ghee follows the traditional intricacies of the heritage Bilona method. Cow milk fat is slow-churned into butter and carefully melted to give you ghee with unparalleled aroma, perfect granular texture and authentic home-made taste. Traditionally slow-churned: The Bilona method of preparation is a slow, elaborate process that pays homage to the way ghee was made at home for generations. Purity in every drop: With no added preservatives, emulsifiers or synthetic additives, our organic ghee is meticulously nurtured at every step, making it perfect for you and your family! Powerhouse of nutrients: Research shows that Bilona ghee has a higher concentration of Omega-3 fatty acids. Because it is made on low-heat, it also retains more vitamins and minerals Perfect for a healthier lifestyle: Cow ghee does not contain trans fats, making it a better cooking medium for a healthy diet. Crafted from cow milk, Akshayakalpa pure cow ghee follows the traditional intricacies of the heritage Bilona method. Cow milk fat is slow-churned into butter and carefully melted to give you ghee with unparalleled aroma, perfect granular texture and authentic home-made taste. Traditionally slow-churned: The Bilona method of preparation is a slow, elaborate process that pays homage to the way ghee was made at home for generations.