D.O.P. 100% Extra Virgin Olive Oil from Valle del Belice SUPERIOR category olive oil obtained directly from olives and solely by mechanical means HAND-PICKED Nocellara del Belice olives from Castelvetrano/Selinunte, Sicily. PAIRINGS Use in cooking fish dishes, vegetable soups, white meat, cheese and simply cooked food. APPEARANCE Very dense and opaque. Intense green color with golden yellow glints This Single Variety of “Nocellara del Belice” is produced from D.O.P. olives grown solely within the company estate “Case di Latomie”. It is an extra virgin olive oil with medium-intense fruity and a quite strong flavour. Visually it is dense and opaque. Its flavour reminds us of the fresh fruit with a pleasing aftertaste of green tomato and artichoke. Its herbaceous aroma make it excellent in cooking fish dishes, vegetable soups, white meat, cheese and simply cooked food.
| Color | Green |
| Gtin | 08034105890541 |
| Mpn | BC500DOP |
| Age_group | ADULT |
| Condition | NEW |
| Gender | UNISEX |
| Product_category | Gl_grocery |
| Google_product_category | Food, Beverages & Tobacco > Food Items |
| Product_type | Grocery & Gourmet Food > Pantry Staples > Cooking & Baking > Cooking Oils, Vinegars & Sprays > Oils > Olive |