Gluten-Free Almond Flour | 4 lb | Light, Non-Gritty Texture | All-Purpose | Gluten Free Mama($22.99Value)

Description

Produced in a facility where egg, tree nuts, soy, and wheat are present. Each lot of these gluten-free products is certified gluten free and tested to verify that it contains less than 10 ppm before leaving the facility. Transform your gluten-free recipes with Gluten Free Mamas Almond Flour. Its velvety, non-gritty texture and subtle, nutty flavor make your baked goods deliciously moist and fluffy every time! Packed with dietary fiber and only simple ingredients, this long-lasting flour is a must-have for any gluten-free kitchen.
Gluten Free Mama has created a line of gluten free flour blends and mixes that are safe for those with Celiac Disease, other gluten sensitivities, and those simply looking to incorporate gluten free products into a more nutritious diet as part of a healthier lifestyle.
Delicious Gluten Free Flour: As certifiably smooth as it is gluten free, a healthier choice can also mean a great flavor for recipes that the whole family will love.
This all purpose gluten free flour is mixed with rice, tapioca, sweet rice, and almond meal flours, and potato starch. Don't Sacrifice Taste or Texture: Never go gritty or bitter again with high quality ingredients that include rice, tapioca, sweet rice, and almond meal flours. Fresh For Up To Two Years: Unopened, it can last for up to two years, and with easy storage, simply seal it in your cupboard for a long lasting gluten free flour.
All products in the Gluten Free Mama line are proudly certified gluten free through the Celiac Sprue Association
Allergen Warning: Contains Almond.