Rani Sattu Flour (Roasted Chana Gram) 28oz (800g) ~ Natural, Salt-Free | Vegan | No Colors | Gluten Friendly | NON-GMO | Kosher | Indian Origin($13.99Value)

Description

You'll LOVE our Sattu Flour (Roasted Chana/Gram Flour) by Rani Brand--Here's Why: 🌾Now KOSHER! 100% Natural, No preservatives, Non-GMO, PREMIUM Gourmet Food Grade Flour. 🌾Sattu (Sattoo) flour is the Indian superfood which is not only protein rich, but diabetic friendly, and hearth healthy flour. Sattu atta can be mixed with whole wheat flour to produce a variety of nutritious food items. It can also be mixed with sugar, nuts, jaggery etc. To make tasty snack. 🌾SATTU SNACKS - Sattu flour can be used to make various snacks, such as sattu balls or rolls, by combining it with other ingredients like mashed potatoes, spices, and herbs. Also known for Sattu Drink! 🌾Rani is a USA based company selling spices for over 40 years, buy with confidence! Sattu flour is a traditional flour used in Indian cuisine, particularly in the northern regions of India such as Bihar, Jharkhand, and Uttar Pradesh. It is made by grinding roasted Bengal gram (chana dal), although sometimes other pulses like barley, wheat, or maize are also used. Sattu is highly nutritious, rich in protein, fiber, and other essential nutrients. It's commonly used to make beverages like sattu sherbet or litti chokha, a popular dish in Bihar.