TUTTOCALABRIA Sliced Calabrian Chili Peppers in Oil, Bulk Tub, 97 oz | Chopped Chili Pepper Rounds in Bulk Foodservice, All Natural, Non-GMO for($49.99Value)

Description

Authentic Calabrian Flavor: TuttoCalabria's Sliced Calabrian Chili Peppers in Oil deliver the bold, spicy taste of Calabria, perfect for adding heat and flavor to any dish. Ideal for Foodservice: Offered in a large 97 oz bulk tub, this product is perfect for restaurants, catering, and large kitchens needing a high-quality, versatile chili topping. Convenient and Ready to Use: Pre-sliced into rounds, these peppers are ready to add directly to pizzas, pastas, sandwiches, salads, and more for a quick, flavorful kick. All-Natural & Non-GMO: Made with 100% natural ingredients, free from artificial preservatives, ensuring a clean and authentic taste in every bite. Premium Product of Italy: Grown and processed in Calabria, Italy, this product embodies the region's renowned chili pepper tradition, delivering authentic Italian flavor. Bring authentic Calabrian heat to your kitchen with TUTTOCALABRIA Sliced Calabrian Chili Peppers in Oil. Made in Italy from red Calabrian chilies, these ready-to-use pepper rounds deliver bold, spicy flavor with balanced heat prized in traditional Italian cooking. The peppers are conveniently sliced and packed in oil, so they can be spooned directly onto pizzas, pasta, panini, sandwiches, salads, bruschetta and antipasti, or stirred into sauces, soups, marinades, dips and spreads. Use them as a vibrant topping, a spicy condiment or a flavorful ingredient for meat, seafood, grilled vegetables and cheese boards. The generous 97 oz. bulk tub is ideal for restaurants, pizzerias, delis, caterers, commercial kitchens and home cooks who use Italian hot peppers. This versatile peperoncino adds rich color, satisfying texture, and customizable heat without the preparation required for whole fresh chiles. All natural, Non-GMO, and produced in Calabria, Italy, it offers an easy way to keep authentic Italian chili pepper flavor on hand. Serve the sliced peppers as-is, chop them finer, blend them into a Calabrian chili sauce, or mix them with olive oil and seasonings to create your own spicy spread. A convenient foodservice-size choice for adding red pepper flavor and heat to everyday recipes.