FullChea - Da Hong Pao, Oolong Tea Loose Leaf, 8.8oz / 250g | Wuyi Mountain Da Hong Pao oolong with rich, roasted flavor and mineral notes. rich in($12.99Value)

Description

Special Taste and Aroma: Complex floral flavors with warm roasted notes, and a long lasting floral note, the taste is smooth and refreshing, with a lingering aftertaste that will stay with you Safe Resource: Its raw material was grown on the Wuyi in Fujian, China, which a province fame with its tea. For ensure to offer you a high quality and unbeatable flavor, and it can be brew more than 3 infusions 100% Pure Teas: No Added Flavors, No Artificial Essences. Our teas are completely pure with only healthy ingredients added to them Traditional Technology: Highly Bake Oolong tea, made in a traditional way. Highly recommend trying Da Hong Pao if you like a risker who want to try every strong taste Taste & Function No oolong collection is complete without Big Red Robe or "Da Hong Pao", one of the most famous teas in China. The tea harks from the Wuyi Mountains of Fujian Province where the four original tea bushes. Classic Big Red Robe has a deeply roasted taste with a wisp of forest woodsmoke; the very best varieties are distinguished by the surprising mineral taste which heightens and adds complexity to the roasted notes. Our Big Red Robe - Shuixian has a distinct hit of that mineral freshness, with a fragrant floral quality. Several studies have shown, due to its high level of antioxidants, oolong tea can prevent hair loss if you make a tea water to wash your hair. Not only that, but your hair will be thicker and shinier. Oolong softens and adds lustre to your hair. How to brew oolong tea? Warm up the tea pot with boiling water, put about 1-2 Tsp oolong, pour small amount of boiling water into the tea and immediately pour out. This helps to damp tea leaves, wash and help them to start steeping. After that pour 8 fl.oz of boiling water that about 85-95°C (185-205°F) and cover tea pot for 3-5 minutes, and then enjoy.