Giusti Balsamic Vinegar of Modena IGP – 1 Silver Medal Italian Gourmet Aceto Balsamico di Modena with Rich Flavor for Salads, Marinades, Cheese & More($32.99Value)

Description

AUTHENTIC BALSAMIC VINEGAR OF MODENA - Matured in French barrels with the addition of balsamic vinegar of Modena extracted from a series of centuries-old casks that release an increasing intensity of wood essences and complexity of aromas from the vinegars left to mature throughout the years VERSATILE - 1 Silver Medal, Medaglia d'Argento, has a wonderfully rounded acidity, making it perfect to pair with foods such as salads, vegetables, slow-cooked stews, sauces, and more IGP CERTIFIED - Balsamic vinegar of Modena, refined to perfection, certified by the vintners of Modena and Reggio Emilia, and named for the 1 Silver Medal earned at International Fairs in the 19th century HISTORICAL DESIGN - The bottle features the first label, designed in the early 1900s that showcases awards that Giusti has earned over the years, and is in a cubica design bottle FLAVORFUL - A flavorful condiment characterized by a rich perfume and rounded balsamic acidity made from must of cooked grapes and mature balsamic vinegar of Modena ABOUT GIUSTI - Giusti has been producing Balsamic Vinegar of Modena since 1605, passing down an old family recipe for 17 generations PRODUCT OF ITALY - Made in Modena, Italy through a careful selection of quality ingredients. Refined in over four hundred years of history, Acetaia Giusti combines respect for tradition with a modern and sustainable production philosophy, which enhances the people and the territory in which it operates MODENA, ITALY - Modena is a small town in the Emilia-Romagna region of northern Italy. Located between two rivers, it features a subtropical climate perfect for growing grapes used in high-quality balsamic vinegar and winemaking. This region is the epitome of gourmet Italian food and condiments MAKES A GREAT GIFT - Pair with other products from our line to create a thoughtful gift for holidays, anniversaries, birthdays, employee appreciation, thank you, and hosts. We recommend our best-selling Balsamic Vinegar of Modena - 3 Gold Medals, our White Wine Vinegar Condiment, and our 25-year-old Traditional Balsamic Vinegar of Modena DOP which is always appreciated by foodies, chefs, and home cooks VISIT THE GIUSTI STORE - View recipe suggestions and additional gourmet Italian products such as aged balsamic vinegar of Modena, aceto balsamico di modena IGP, balsamic reduction, flavored vinegar, extra virgin olive oil, white wine vinegar, organic vinegar, and gourmet foods made with balsamic vinegar Giuseppe Giusti 1 Silver Medal. Real Modena Balsamic Vinegar. This traditional balsamic vinegar of Modena is created with the must of cooked grapes and aged wine vinegar. It is then aged to perfection in oak barrels with the addition of aged balsamic vinegar that is extracted from centuries-old casks. There is no sugar added to this real balsamic vinegar. Authentic Design. The bottle features the first label, designed in the early 1900s that showcases all of the awards that Giusti has earned over the years. The balsamic vinegar comes in a glass cubica style bottle. Versatile Food Pairings. The surprisingly pleasant and balanced acidity from the sweet balsamic vinegar complements any food, elevating it to the next level. 1 Silver Medal pairs especially well with salads, vegetables, and soups, but can be used to enhance just about any dish. Aged in Centuries-Old Casks. The heart of our production is a collection of 600 casks dating back to the 1600s, from where the purest extractions that create the unmistakable aroma of our balsamic vinegars are collected. Casks provide an intensity of wood essences and aromas to vinegars, and the older the cask, the more complex the vinegar. Giuseppe Giusti was founded in 1605 and is the longest-running and most prestigious balsamic vinegar producer in the world. Dedicated to constantly improving its attention to the environment, Giusti adopts the most modern and best practices in order to reduce the environmental impact for greater sustainable agriculture.