ZWILLING Pro 7-inch Razor-Sharp German Slim Santoku Knife, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300($148.99Value)

Description

EFFORTLESS CONTROL AND COMFORT: Curved bolster acts as a natural extension of the hand, encouraging precise, safe, and comfortable cutting. RAZOR-SHARP AND BUILT TO LAST: SIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel, with a precision-honed blade and laser-controlled edge for long-lasting sharpness. STAYS SHARP, BUILT TO LAST: Ice-hardened FRIODUR blade starts razor-sharp, maintains its edge longer, and delivers superior resilience for heavy daily use. PRECISE CUTTING: Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability MAXIMUM STABILITY AND COMFORT: Full tang design with a triple-riveted handle ensures a secure grip and lasting durability for confident cutting. Introducing a slim new look and feel for ZWILLING ProNow, ZWILLING Pro, the most user-friendly knife on the market, is available in two new slim knife styles. Introducing the ZWILLING Pro Slim 7-inch chef’s knife and 7-inch hollow edge santoku. Both the Western chef’s knife and the Japanese hollow edge santoku are the workhorses of the kitchen.Whether chopping, slicing, or dicing, the comfortable, balanced size of these slimmed down versions of the popular Pro line will quickly become your go-to knives for everyday tasks. With a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original Pro knives, they are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort.ZWILLING Pro boasts a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.