A mild maple flavored pork sausage. Nutmeg and ginger combined with maple flavoring give the sausage a flavor that is a favorite of all ages. Each 8 oz bag seasons 25lbs of meat - 4 bags per order for 100lbs of sausage total Use pork or a combination of with deer, elk, moose, wild boar, antelope and more. For smaller batches, ~4 tablespoons of seasoning per 5 lbs. of meat MANUFACTURING PROCEDURE: 1. Grind pork through ½ inch plate. 2. Transfer to mixer, add seasoning and mix for 2 minutes. 3. Regrind through a 3/16 inch, 5/32 inch or 1/8 inch plate. 4. Package in bulk or stuff into casings.
| Age_group | ADULT |
| Condition | NEW |
| Gender | UNISEX |
| Product_category | Gl_grocery |