LYRASSOS Extra Virgin Olive Oil 500ml (16.9 fl oz) | High Polyphenol EVOO, Cold Pressed, Early Harvest, Rich Flavor($29.99Value)

Description

High Polyphenol Content (450+ mg/kg): Rich in natural antioxidants that contribute to both flavor complexity and nutritional value. Low Acidity – Max 0.4% (Oleic Acid): Exceptionally smooth, premium-quality extra virgin olive oil with excellent chemical stability. Cold Pressed Below 24°C: Extracted using low-temperature cold pressing to preserve natural aromas, nutrients, and freshness. Unfiltered & Pure: Naturally unfiltered to retain olive sediments, delivering a more intense aroma and authentic taste profile. Single Olive Variety – Edremit: Produced exclusively from Edremit olives, known for their balanced fruitiness and gentle peppery finish. Experience the pure expression of premium extra virgin olive oil with Mavras Special Series. Crafted from carefully selected Edremit olives, this olive oil is cold pressed below 24°C to preserve its natural antioxidants, aroma, and nutritional integrity. With a high polyphenol level of over 450 mg/kg and a maximum acidity of 0.4% (oleic acid), this olive oil meets the highest quality standards, offering both exceptional health benefits and refined taste. Its naturally unfiltered structure maintains the olive’s original sediments, resulting in a richer mouthfeel and deeper aromatic profile. The flavor is fresh and fruit-forward with a well-balanced pungency, making it ideal for raw consumption. Perfect for drizzling over salads, enhancing breakfast dishes, or simply enjoying with fresh bread, this olive oil elevates everyday meals with authentic Mediterranean character. Free from additives and preservatives, Mavras Special Series Extra Virgin Olive Oil delivers purity, stability, and flavor just as nature intended.