MARUFUKU From Japan Authentic Shio Koji (Salt Koji) - Premium Fermented Umami Paste | All-Natural Meat Tenderizer & Seasoning, Gluten-Free &($17.95Value)

Description

✅Authentic Japanese Umami: Made from fermented rice malt and sea salt, this seasoning naturally draws out deep flavor and richness in any dish ✅Natural Meat Tenderizer: Live enzymes break down proteins to make meat, poultry, and fish incredibly tender and juicy without harsh chemicals ✅Pure & Clean Ingredients: Crafted in Japan using only pesticide-free rice and sea salt. 100% Gluten-Free, Non-GMO, and additive-free ✅Healthy Salt Substitute: A smarter alternative to regular salt. It lowers sodium intake while boosting savory flavor in marinades, soups, and dressings ✅Smooth Paste Texture: Unlike grainy varieties, our smooth finish spreads easily on meats and dissolves instantly into sauces Level up your cooking with our authentic Japanese umami paste! This clean-label seasoning naturally tenderizes meat and boosts flavor while keeping sodium low. Made from 100% natural, pesticide-free ingredients, it’s a smooth, easy-to-use essential for juicy, delicious, and healthy meals every day.